Please call our store 269-983-5791 or enter your e-mail address and we will be happy to send you information regarding all the wonderful classes coming up this year.  We have something for everyone!  We now carry a full line of Kitchen-Aid, Norpro, and Emeril cookware and bakeware along with beautiful dishware, glassware, linens and so much more.  
       
  We have done many private classes for church groups, garden clubs, moms' clubs and birthday parties. Children as well as adults love a cooking class for their birthday! Bridal showers are a great time for a private class. This is a great way to eat well, be entertained and learn something all at the same time! We consider all requests for specific cooking classes and would love to hear from you.  
 
 
  • March
  • April
  • May
  • June
  • July
  • August
  • September
  • October
  • November
  • December
DELICIOUS & HEALTHY SOUPS
Thursday, March 18th 6:00pm - 8:00pm
Cost: $30.00              Instructor: Jenny Novakovic
Menu:

  • Poblano Pepper and Corn Cream
  • Tlalpan Style Soup (vegetable soup with smoky flavor typical dish from Mexico)
  • Black Bean Soup
  • Tortilla Soup
“BEER & APPETIZERS” Presentation with Scott Sullivan of Greenbush Beer
Saturday, March 20th 11:00am - 1:00pm
Cost: $30.00             Instructor: Andrew Turnipseed

Menu:

  • Grand Marnier Chicken Liver Mousse Duck Fat Fried Crostinis
  • Walnut Marinated Apple & Gorgonzola Grilled Cheese with Smoked Bacon
  • Chocolate Graham Cracker Ice Box Cake
“BREADS CLASS 101” / Beginner Level (Or anyone wanting to perfect their skills)
Saturday, March 27th 11:00am - 1:00pm
Cost: $30.00              Instructor: Diana Moulton

*Note: List of breads you will be making will be posted soon.

 
“CALLING ALL KIDS” / Kid-Friendly Foods
Saturday, April 3rd 12:30pm - 2:00pm
Cost: $20.00              Instructor: Diane Fisher

*The City of St. Joseph has their Easter Egg Hunt at 11:30 am with a parade at Noon - Great day to finish with a fun cooking class!!!!!!!
Great suggestions for healthy after-school snacks, how to set a table and a bit on etiquette!

Menu:

  • Pita Pocket Sandwiches...easy and can please any taste.
  • Tuna Sandwich Melts...fast and delicious.
  • Easy Calzones...great snack to eat during your favorite movie or sleep over!
  • Cupcake demo from the book: HELLO, CUPCAKE!
COOKBOOK AUTHOR OF: Whatever Happened to Sunday Dinner?
Saturday, April 17th 11:00am - 1:00pm
Cost: $30.00              Instructor: Lisa Caponigri

(Lisa will be appearing on the Rachel Ray Show and appearing on the Bobby Flay Food Network Program! We will keep you posted when we receive the dates).

Menu:

  • Spaghetti al Limone
  • Crostini with Black Olive pate
  • Lamb and Potatoes with escarole
  • Peaches in White Wine and Crostata with Peach Jam
“PASSION FOR BEAUTY & FASHION”
Saturday, April 24th 10:00am - Noon
Cost: $30.00              Instructor: Jenny Novakovic

In conjunction with St. Joseph Today, DK Boutique and Moxie's, we are planning a big event...

Fashion show, cooking class and much, much more! Details to follow soon. Here is the menu to get you started.

Menu: Light and Healthly

  • Baby Green Salad with fresh vegetables and a dill vinaigrette
  • Grilled Shrimp in garlicky pepper sauce (camarones al ajillo)
  • Marinated Grilled Snapper with herbs
  • Flavored Ice Tea
“THE EVER POPULAR WINEMAKER'S LUNCH”
Saturday, May 8th 11:00am - 1:00pm
Cost: $30.00              Instructor: Andrew Turnipseed

Presentation by: Mike De Schaaf of Hickory Creek Winery

Menu:

  • Shaved Brussels Sprout Salad with pancetta sherry vinaigrette, citrus essence, marinated white anchovies
  • Braised Lamb Shanks, Pommes Maxim, Rainier Cherry Gastrique
  • Chocolate Pots de Creme, Red Wine Gelee, Stone Ground Tasmanian Peppercorn
SPRING & SUMMER SHORTCUTS
Saturday, May 22nd 11:00am - 1:00pm
Cost: $30.00              Instructor: Diane Fisher

Learn just how easy it is to create many different dishes using a simple rotisserie chicken you pick up from the grocery store! Diane will teach you how to make a variety of tasty dishes that are so simple and very cost effective for a family.

 
 
More Classes Coming Soon!
 
 

 
 

   

 

 
 

 
   

 
 
 

Archived class schedules

Payment is required in advance to hold your space.  You may pay by cash, check, Visa/Master Card or Discover. If you cannot attend a class that you paid for, you must notify us (3) days before the class date to receive a full refund.  If we are notified after the cancellation date, you may send a substitute in your place or we can send you the handout.

 
 

 

 

 

 
     
     
 

Perennial Accents - 220 State Street - Saint Joseph, Michigan - 49085
Phone: 269.983.5791 - Email: perennialaccents@sbcglobal.net
©2007 Perennial Accents